A hearty, tasty meal - nice and easy to make.
Delicious with a whisky sour!
320g fish pie mix - salmon, smoked haddock, cod
1 tbsp oil
1 large onion finely chopped
1 tbsp plain flour
225gm potatoes - peeled and chopped into cubes
6 tbsp double cream
600ml stock (make with fish or vegetable stock cube)
100gm smoky bacon, chopped
Chopped chives to garnish
Seasoning to taste
Delicious with soda bread and butter!
There is no yeast in the recipe and it is ready in no time
170 gm plain flour
170gm self raising wholemeal flour
250ml butter milk (you can use any milk)
1/2 tsp bicarbonate of soda
1/4 tsp salt
Caroline's Healthy Herby Lamb Burgers
with Minted Vegetables
Burgers are a quick and healthy meal and made with new season lamb, make a really tasty dish
400g lean, reduced fat, lamb mince
1 clove of garlic - crushed
1 red onion, chopped
1 tbsp olive oil
1 med egg
1 vegetable stock cube, crumbled
Herbs: several sprigs of fresh mint & rosemary finely chopped
Mint sauce to serve
Serve with a spoonful of mint sauce and steamed vegetables. Delicious with new season asparagus and baby potatoes; add sprigs of fresh mint during steaming for a true taste of spring!
Make the burgers in advance and freeze. They'll store well for up to three months giving you a quick and delicious meal when short of time.